Yogurt Maker for Mini dairy (200 - 500 l)

Due Ci Inox is able to propose complete tailor-made solutions for the artisanal yogurt production.

Our yoghurt makers are not industrial products, otherwise they are made with artisanal attention to details in order to offer long-lasting quality.

Yoghurt makers professional line for cheese factories permit producing EASILY:

  • DENSE AND CREAMY YOGURT 
  • LIQUID DRINKING YOGURT
  • GREEK YOGURT
  • WHITE YOGURT
  • FRUIT YOGURT 
  • ORGANIC YOGURT

WHY CHOOSE IT?

  1. Simple and flexible control panel with thermal programs developed with experienced dairymen;
  2. Thermal cycles recording on USB recorder for product traceability and health checks;
  3. 100% MADE in ITALY;
  4. Ergonomic, hygienic and durable structure;
  5. HIGH ENERGY EFFICIENCY thanks to its advanced control panel.

HOW IT’S MADE AND HOW IT WORKS:

  1. Stainless steel cylindrical triple wall container ENTIRELY WELDED (NOT RIVETED) with insulation and water recirculation cavity;
  2. Internal anti-limestone protection system for cavity;
  3. Agitator with continuous/alternating selector and “drop in” type removable triple blade;
  4. Special anchor agitator for yogurt agitation and smoothing (optional);
  5. Double probe (product-cavity) – optional;
  6. Heating: electric in a bain marie with heating elements (TCE series) or with steam via barbotage (TCM series);
  7. Cooling with water to loose or ice water with electro-valve;
  8. Thermal cycles managing with MULTIPROGRAM control panel with manual or automatic mode.

Standard capacities: 200l - 300l - 500l (on request other capacities are available).

At the end of the page, you can find further information for:

  • Ferments;
  • Manual and semiautomatic packaging systems;
  • Plastic or glass pots;
  • Marmalades or fruit toppings;
  • Courses with an experienced dairyman to learn how to make yogurt by using different milk types (cow, goat and sheep)

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